Easy and Healthy Oatmeal Banana pancakes - Get inspired for tomorrow’s breakfast!

Pancakes are a popular choice for weekend breakfasts at home.

So I would love to share a simple recipe that makes fluffy pancakes served with fruits using no flour-  the perfect healthier alternative to your classic pancakes. It only takes minutes to make it!


- 1 Egg

- 1 ripe Banana

- 1 cup of grounded Oatmeal

- a pinch of Salt

- Cacao nibs (optional)

- Fruits as toppings

- Maple syrup as topping

- Coconut oil for fry pan


Ground the oats on a food processor or blender, then mash the ripe bananas and mix all with the egg, cacao nibs and a pinch of salt until smooth and thick. 

Cook spoonfuls of the batter in a non-stick frying pan - using the coconut oil, until golden brown on both sides and cooked through. Serve with maple syrup and fresh fruit.


A breakfast filled with the good stuff: protein, fiber, potassium, and many other essential vitamins and minerals. YUM!



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Mindful Living

Mindful Living